At a dinner of 5 folks in Dubrovnik and surrounding villages, the host was the youngest candidate this week, 27-year-old flight controller Matej.
A Zagreb resident who has lived in Dubrovnik for 4 years mentioned: “I hope I could make a greater seafood menu than the locals in Dubrovnik.” He ready a menu together with The appetizer known as Thermal Raspašoj, the principle dish Riblja furtutma and the dessert Voćni kuršlus, the visitors had been lastly very glad with all the dinner and the host. That’s, the environment is excellent and everybody had a good time. Judging from the evaluations, they ate very effectively, so the visitors gave him a reward of as much as 40 factors.
Matej’s first dish is cheese bread. “Excellent! I’ve no complaints,” Ivana mentioned, and Priscilla revealed that they had been doing related issues in Brazil, so she felt like she was again house. Everybody likes the appetizers, and the host brings Brudet to the principle course, which surprises the visitors. “It is actually scrumptious,” Ivana mentioned, and different visitors shared her ideas.
For dessert, Matthew served Paul’s cake. “Excellent!” Carlotti mentioned, and Zoran added, “I’ve no objection, all 5. “
The host wished his visitors to sing him a Dalmatian music as a shock, however earlier than that everybody had their very own helium balloon, which made everybody burst into tears with laughter.
After a judgement, Matthew acquired 4 dozen for his dinner as a result of he was glad with the meals and hospitality. “The whole lot is flawless and I want Matej all the very best,” Zoran mentioned. Different visitors suppose so, and so do viewers, as a result of the response on social media has not stopped.
“Bravo boy, the very best episode of this present to this point”, “It is a very nice viewing”, “Each half, younger folks deserve assist”, “Boy, each half, respect”, just a few Commenting on this episode, in addition to the information about Matej’s 40 factors, she collected greater than a thousand likes in half an hour on the official profile of the present.