On the first day of the 5-person dinner held in the village of Pula and its surrounding area, the hostess was the personal trainer Maja. Vidmarijo, Barbara, Ljubica and Mira visited her.
The food is healthy, so a healthy burek named Zdravi hrskavi zalogajčić is used as an appetizer. After a healthy appetizer, the healthy main course Fit, a sat is here, and the raw guilt-free cake makes anyone indifferent. The dinner was held in a relaxed atmosphere, and Maja’s meal received 33 points.
The hostess welcomed the guests in a happy mood and offered them a non-alcoholic aperitif, an Indonesian drink in which she added turmeric, ginger and honey, and decorated the glass with birch sugar.
“I’ve never tried it before, it’s very good,” Barbara said, Vidmarijo added: “A real energy bomb filled with everything, everything looks good, well made, not for me It will be so good.”
The dinner started with a healthy version of burek, Maja used corn flakes. Before they started eating, the hostess gave them drinks, various jumps and mineral water, but no alcohol.
“At least the wine she provided, I missed it,” Mira said. She liked the taste of burek, but it was too dry. As Ljubica said, “It lacks juiciness. I will put a little olive oil salsa in it.”
Barbara’s burek is delicious, her meat is not dry, and so is Vidmari’s, “Very good, not greasy, your hands are clean after this burek!”
It’s the main course-coconut fried chicken and sweet potato mash.
“Chicken is not breadcrumbs for me, but a hundred people, a hundred whims-a hundred chickens, two hundred drumsticks,” Vidmarijo said, and Mira added, “The taste of meat It’s too dry for me, some can add more spices or some sauces.”
Ljubica’s chicken is too dry. Although her sweet potatoes don’t like lumps, they are also great. But like the first dish, Barbara disagrees with others, and this piece of meat is also juicy to her.
“It doesn’t feel like it’s been deep-fried, so it leaves some special flavor, which is great for me,” Barbara commented.
The hostess served raw cakes as a healthy dinner and everyone liked the look of the cakes.